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Schofields Bistro
Work Type: 
Full Time
City / Location: 
Port Dover, ON
Rate of Pay: 
$20/hr (commensurate with experience and education)
Work Schedule: 
25-35 hrs (evening and weekend availability)
Contact Info: 

Please email resumes and cover letters to:

Posting Date: 
Tuesday, April 18, 2023 to Sunday, June 18, 2023
Food Services
Community Employment Services Fanshawe London

Nelson Park Plaza
155 Clarke Road
London, Ontario
N5W 5C9


Schofields Bistro is seeking an experienced Chef to join the team. Schofields Bistro is a successful fine dining establishment located on the Main Street in Port Dover, steps from the Lighthouse Festival Theatre. Since 2011 we have offered a classic Bistro menu with Brunch, Lunch, and Dinners in a casual fine dining setting - visit to learn more


Skill Requirements:

  • Team player
  • demonstrated reliability with experience in busy restaurant kitchen environments

Education/ Credentials:

  • Completion of high school
  • Safe Food Handling certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Minimum 6 months experience in similar position
  • Speak English, Read English, Write English

Specific Skills:

  • Preparation and cooking meals, specialty foods including dishes for customers with food allergies or intolerances
  • Preparation, garnishing and presentation of food and in new cooking techniques
  • Ensure quality of food and portion control
  • Preparation of grilled meats, seafood and fish dishes. Kitchen cleaning, washing dishes, kitchen prep

Work Conditions and Physical Capabilities:

  • Fast-paced environment
  • Work under pressure, tight deadlines
  • Handling heavy loads, physically demanding
  • Attention to detail
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Own transportation, Own vehicle, Public transportation is not available
  • Culinary: 1 year (preferred)
  • Cook: 1 year (preferred)

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